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| Product Name: |
beef cube
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| Supply Ability: |
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| Related proudcts |
beef cube, |
| Specifications |
10g*60*24/ctn 5g*120*24/ctn |
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Seasoning soup cube:
Processing characters: it is processed by extraction at high pressures and temperatures, condensation, biological enzymolysis and Maillard reaction etc. modern food processing technology from fresh chicken, beef and seafood.
Features of products:
Chicken soup cube: after brewing with boiled water, there will a stewing chicken smell, pure and rich taste, with abundant proteins, vitamins and mineral materials. With scientific ratio of spices you can enjoy yourself with terrific tastes.
Seafood soup cube: the cube is rich in seafood, the contained seafood ingredients and many spices combined together perfectly so that it tastes fresh and delicate naturally. What¡¯s more, the cube contains DHA and AA that are significant for brain development.
Beef soup cube: beef cube is nutrient-enriched and it keeps fresh and delicate taste of beef after brew.
Specification: 5g, 10g
Usage:
1¡¢Used for cooking and stewing soup;
2¡¢Used for hot-pot seasonings series;
3¡¢Flavory cube is packaged with simple boxes, which is preferable for flavoring on a trip.
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| Company: |
Zhongke Fengxiang Biotechnology Co.,Ltd
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| Contact: |
Mr. Hao yajun |
| Address: |
anle yanggu |
| Postcode: |
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| Tel: |
13301316639 |
| Fax: |
0635-6778887 |
| E-mail: |
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